Many of my clients working on residential kitchen remodels will ask about induction cook surfaces as they think about replacing their older appliances. The future of natural gas appliances in California is under scrutiny due to concerns about emissions and their impact on the environment and respiratory health. This has led to discussions about electric alternatives, with induction cooktops gaining significant attention. While induction cooking is not new, recent trends show increased interest and availability. The market showcases a diverse range of induction cooktops and ranges, indicating manufacturers' response to growing consumer demand.
In Demystifying Induction Cooktops on the Prism Group website, I explore three common questions surrounding induction cooktops compatibility with cookwear, cost comparison with traditional gas or electric cooktops, and ease of cleaning and maintenance. Click here to read more!